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In the fast-paced world we live in, finding quick yet satisfying meal options can often feel like a challenge. Enter Turkey & Chili Cheese Snack Wraps—a delicious solution that perfectly balances convenience and flavor. Whether you're looking for a quick dinner after a busy day, a crowd-pleaser for your next game day gathering, or a simple yet hearty lunch, these wraps are sure to hit the spot. Combining the savory notes of turkey and chili with a rich, creamy cheese filling, they offer a delightful experience that is as fun to eat as it is easy to prepare.

Turkey and Chili Cheese Snack Wraps

Satisfy your snack cravings with Turkey & Chili Cheese Snack Wraps! These delicious wraps combine lean turkey breast, creamy cheese, and spicy chili, all wrapped in soft flour tortillas. Perfect for quick meals, game days, or busy lunches, they offer a balanced mix of flavor and convenience. With easy step-by-step instructions, you can customize these wraps to your liking, making them a versatile addition to any meal. Get ready to impress your family and friends!
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Ingredients
  

2 large flour tortillas

1 cup cooked turkey breast, shredded

1 cup shredded cheddar cheese

½ cup cream cheese, softened

½ cup canned chili (no beans)

1 tsp garlic powder

1 tsp onion powder

½ tsp smoked paprika

Salt and pepper to taste

Fresh cilantro, chopped (for garnish)

Optional: diced jalapeños for heat

Instructions
 

Prepare the Creamy Spread: In a mixing bowl, combine the softened cream cheese, garlic powder, onion powder, smoked paprika, salt, and pepper. Mix until smooth and well blended.

    Assemble the Wraps: Take one tortilla and spread half of the cream cheese mixture evenly over the surface. Layer half of the shredded turkey over the cream cheese and then add half of the canned chili, spreading it out evenly. Sprinkle half of the shredded cheddar cheese on top.

      Roll it Up: Starting from one end, carefully roll the tortilla tightly into a wrap, tucking in the sides as you go to keep the filling secure. Repeat with the second tortilla using the remaining ingredients.

        Slice and Serve: Using a sharp knife, slice each wrap into bite-sized pieces (about 1–2 inches thick). Arrange them on a serving platter and garnish with chopped cilantro. If desired, add diced jalapeños for an extra kick!

          Warm it Up (Optional): For a delicious twist, you can place the sliced wraps on a skillet over medium heat for about 2-3 minutes on each side until the cheese begins to melt and the wraps are golden brown.

            Enjoy: Serve your Turkey and Chili Cheese Snack Wraps warm, with additional chili or salsa on the side for dipping!

              Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 4