Discover the perfect blend of flavors with Sweet Raspberry Coconut Slices, a delightful treat that’s as nutritious as it is tasty. Fresh raspberries bring a burst of tart sweetness, complemented by the creamy richness of shredded coconut. Made with almond flour and natural sweeteners like maple syrup or honey, these slices are a fantastic gluten-free snack or dessert option. Ideal for any occasion, they offer a wholesome way to satisfy your sweet cravings. Don't miss out on this vibrant treat!
1 cup fresh raspberries (or frozen, thawed)
1 cup shredded unsweetened coconut
1 cup almond flour
1/2 cup maple syrup or honey
1/4 cup coconut oil, melted
1 teaspoon vanilla extract
1/2 teaspoon baking powder
1/4 teaspoon salt
1/4 cup chopped pecans or walnuts (optional for crunch)