Go Back
In recent years, overnight oats have surged in popularity as a go-to breakfast option for health-conscious individuals seeking convenience without sacrificing flavor or nutrition. This innovative breakfast solution allows busy mornings to be transformed into delightful moments of indulgence, all while packing a nutritious punch. One standout recipe that captures the essence of seasonal flavors and wholesome ingredients is the Peach Cobbler Overnight Oats Delight. This dish combines the comforting taste of peach cobbler with the health benefits of oats, making it a perfect choice for anyone looking to kickstart their day on a delicious note.

Peach Cobbler Overnight Oats

Start your day right with Peach Cobbler Overnight Oats Delight, a perfect balance of nutrition and flavor. This easy, no-cook breakfast combines rolled oats, ripe peaches, Greek yogurt, and warm spices for a comforting meal that you can prepare the night before. Rich in fiber and packed with essential vitamins, this delightful dish ensures you'll have a nutritious start to your busy mornings. Customize it to your liking and enjoy a delicious breakfast that's ready when you are!
Print Recipe Pin Recipe

Ingredients
  

1 cup rolled oats

1 ½ cups unsweetened almond milk (or any milk of choice)

1 medium ripe peach, diced (reserve a few slices for topping)

2 tablespoons maple syrup (adjust to taste)

1 teaspoon vanilla extract

½ teaspoon cinnamon

1 tablespoon chia seeds (optional, for added texture)

¼ cup Greek yogurt (or dairy-free alternative)

2 tablespoons chopped pecans or walnuts (optional)

Pinch of salt

Instructions
 

In a medium mixing bowl, combine the rolled oats, almond milk, diced peach, maple syrup, vanilla extract, cinnamon, chia seeds, and a pinch of salt.

    Stir everything together until well combined. Make sure the oats are submerged in the milk.

      Divide the oat mixture evenly into two mason jars or airtight containers.

        Top each jar with a dollop of Greek yogurt, a few slices of reserved peach, and a sprinkle of chopped nuts if using.

          Seal the containers and refrigerate for at least 4 hours, preferably overnight, to allow the oats to soak up the flavors and soften.

            In the morning, give the oats a good stir. If desired, you can add additional milk to reach your preferred consistency.

              Enjoy the peach cobbler overnight oats cold, or you can warm them slightly in the microwave for a comforting breakfast treat.

                Prep Time, Total Time, Servings:

                  10 minutes | 8 hours (chilling overnight) | 2 servings