Go Back
Before diving into the preparation steps, it’s essential to understand the ingredients that make this recipe shine. Each component plays a crucial role in achieving the perfect Mini Chicken Alfredo Crescent Puffs.

Mini Chicken Alfredo Crescent Puffs

Discover the deliciousness of Mini Chicken Alfredo Crescent Puffs, a quick and easy appetizer perfect for any occasion. These savory pastries are made with flaky crescent dough filled with creamy Alfredo sauce, tender chicken, and a blend of melted cheeses. Ideal for parties or cozy family nights, they are sure to impress guests of all ages. With minimal prep time, these bite-sized treats are your go-to recipe for satisfying cravings with style and flavor. Dive into this delightful culinary experience!
Print Recipe Pin Recipe

Ingredients
  

1 can (8 oz) crescent roll dough

1 cup cooked chicken, shredded or diced

1/2 cup Alfredo sauce (store-bought or homemade)

1/2 cup shredded mozzarella cheese

1/4 cup grated Parmesan cheese

1/4 teaspoon garlic powder

1/4 teaspoon onion powder

Salt and pepper, to taste

Fresh parsley, chopped (for garnish)

Egg wash (1 egg beaten with 1 tablespoon water)

Instructions
 

Preheat the Oven: Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

    Prepare the Filling: In a large mixing bowl, combine the cooked chicken, Alfredo sauce, mozzarella cheese, Parmesan cheese, garlic powder, onion powder, salt, and pepper. Mix until well incorporated.

      Roll Out the Dough: Unroll the crescent roll dough onto a clean, flat surface. Separate the dough into triangles as indicated by the perforations.

        Assemble the Puffs: Place a generous tablespoon of the chicken Alfredo mixture at the wide end of each triangle. Carefully roll the dough from the wide end towards the point, wrapping the filling securely. Pinch the edges to seal each puff.

          Add Egg Wash: Place each puff on the prepared baking sheet. Brush the tops of the puffs with the egg wash to achieve a golden-brown finish.

            Bake: Bake in the preheated oven for 12-15 minutes, or until the puffs are golden and flaky.

              Garnish and Serve: Remove from the oven and let cool slightly. Sprinkle with fresh parsley for garnish. Serve warm and enjoy your Mini Chicken Alfredo Crescent Puffs!

                Prep Time, Total Time, Servings: 15 minutes | 30 minutes | 12 servings