Go Back
As the sun shines brighter and temperatures rise, nothing beats the refreshing allure of iced tea. This classic beverage, known for its versatility and revitalizing qualities, transforms into an exotic experience with the right ingredients. Enter the Tropical Bliss Mango Passionfruit Iced Tea, a drink that captures the essence of summer in every sip. Bursting with vibrant flavors and an invigorating aroma, this iced tea is not just a treat for the taste buds but also a health-conscious choice for those seeking a refreshing escape from the heat.

Mango Passionfruit Iced Tea

Beat the heat this summer with the Tropical Bliss Mango Passionfruit Iced Tea! This refreshing drink combines sweet mangoes and tart passionfruit with your choice of black or green tea, creating a vibrant flavor explosion in every sip. Packed with vitamins and antioxidants, it's a deliciously healthy way to stay hydrated. Perfect for summer gatherings or simply to enjoy on a warm day, this iced tea is sure to delight your senses and refresh your spirit.
Print Recipe Pin Recipe

Ingredients
  

4 cups water

3 black tea bags (or green tea for a lighter flavor)

1 ripe mango, peeled and diced

2 passionfruits, halved and pulp scooped out

1/4 cup honey (adjust for sweetness)

1/2 cup freshly squeezed lemon juice

Ice cubes

Mint leaves for garnish (optional)

Instructions
 

Brew the Tea: Bring 4 cups of water to a boil in a medium pot. Remove from heat and add the tea bags, allowing them to steep for 5-7 minutes for a robust flavor. Remove the tea bags and let the tea cool to room temperature.

    Prepare the Mango and Passionfruit: In a blender, combine the diced mango and the pulp from the passionfruits. Blend until smooth. For a more textured drink, you can blend less.

      Sweeten the Tea: Once the tea has cooled, stir in the honey until fully dissolved. Taste and adjust sweetness if desired.

        Mix It All Together: In a pitcher, combine the cooled sweetened tea with the mango-passionfruit mixture and the freshly squeezed lemon juice. Stir well to combine and ensure the fruit is evenly distributed.

          Serve It Up: Fill glasses with ice cubes and pour the mango passionfruit iced tea over the ice. Garnish with fresh mint leaves if using.

            Chill and Enjoy: For the best taste, refrigerate the tea for at least an hour before serving. Enjoy your refreshing tropical drink!

              Prep Time, Total Time, Servings: 15 minutes | 1 hour (including refrigeration) | 6 servings