Go Back
In the realm of healthy desserts, few options are as delightful and satisfying as Frozen Strawberry Banana FroYo Bark. This innovative treat combines the creamy goodness of yogurt with the natural sweetness of fruits, making it a perfect choice for anyone seeking a refreshing indulgence that won’t derail their health goals. With its vibrant colors and delectable taste, this frosty delight is not only a feast for the eyes but also a nourishing addition to your dessert repertoire.

Frozen Strawberry Banana FroYo Bark

Indulge in a guilt-free delight with this Frozen Strawberry Banana FroYo Bark recipe. Combining creamy Greek yogurt and naturally sweet bananas and strawberries, this treat is simple to make and customizable to fit your dietary preferences. Packed with protein and made with wholesome ingredients, it offers a refreshing alternative to traditional desserts. Perfect for snacking or as a fun party treat, it's a colorful and tasty way to satisfy your sweet tooth. Enjoy the endless possibilities by adding your favorite toppings or fruits!

Ingredients
  

2 cups plain Greek yogurt (or dairy-free yogurt for a vegan option)

1 tablespoon honey or maple syrup (optional for sweetness)

1 ripe banana, sliced

1 cup strawberries, hulled and sliced

1/4 cup granola (optional, for extra crunch)

2 tablespoons unsweetened shredded coconut (optional)

A pinch of sea salt

Instructions
 

Prepare the Yogurt Base: In a medium bowl, whisk together the Greek yogurt and honey (if using) until smooth and well combined. You can adjust the sweetness according to your preference.

    Line the Baking Sheet: Take a rimmed baking sheet (or a large tray) and line it with parchment paper, ensuring it covers the base completely to prevent sticking.

      Spread the Yogurt Mixture: Pour the yogurt mixture onto the lined baking sheet, spreading it out to a thickness of about 1/2 inch. Use a spatula to smooth it evenly across the surface.

        Add the Fruit: Evenly distribute the sliced bananas and strawberries over the yogurt layer. Press them gently into the yogurt to ensure they adhere nicely.

          Top with Extras: Sprinkle granola and shredded coconut over the fruit if desired, along with a pinch of sea salt for a flavor boost.

            Freeze: Place the baking sheet in the freezer and let it freeze for at least 4-6 hours, or until fully firm.

              Break into Pieces: Once frozen solid, remove the baking sheet from the freezer. Use your hands to break the frozen yogurt bark into pieces or use a sharp knife to cut it into squares.

                Serve & Enjoy: Enjoy your Frozen Strawberry Banana FroYo Bark immediately or store it in an airtight container in the freezer for up to 2 weeks.

                  Prep Time, Total Time, Servings: 15 minutes | 6 hours | 8 servings