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In today's fast-paced world, finding the right balance between convenience and nutrition can be quite challenging. Enter Creamy Broccoli Cheddar Quinoa, a dish that embodies both simplicity and richness in flavor. This recipe not only caters to those seeking a quick meal but also delivers a nutritious punch, making it an ideal choice for health-conscious individuals and busy families alike. With its delightful combination of creamy textures and vibrant flavors, this dish is sure to satisfy your taste buds while nourishing your body.

Creamy Broccoli Cheddar Quinoa

Discover the ultimate comfort food with Creamy Broccoli Cheddar Quinoa! This simple yet nutritious dish combines protein-packed quinoa and vibrant broccoli for a satisfying meal that’s perfect for busy families. With the rich flavors of cheddar and cream cheese, every bite is creamy and delicious. Ideal as a main or a side, this recipe offers a healthy twist without compromising on taste. Transform your meal planning with this delightful dish today!
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Ingredients
  

1 cup quinoa, rinsed

2 cups vegetable broth or water

2 cups fresh broccoli florets

1 cup sharp cheddar cheese, shredded

1/2 cup cream cheese, softened

1/2 cup whole milk or dairy-free alternative

2 cloves garlic, minced

1/2 teaspoon onion powder

1/2 teaspoon paprika

Salt and pepper to taste

Optional: chopped green onions for garnish

Instructions
 

In a medium-sized pot, combine the rinsed quinoa and vegetable broth (or water). Bring to a boil over medium-high heat. Once boiling, reduce the heat to low, cover, and simmer for about 15 minutes until the quinoa is fluffy and the liquid is absorbed. Remove from heat and let it sit covered for 5 minutes.

    While the quinoa is cooking, steam the broccoli florets until they are tender but still bright green, approximately 4-5 minutes. You can use a steamer basket or microwave with a little water for steaming. Set aside.

      In a large mixing bowl, combine the cooked quinoa, steamed broccoli, minced garlic, onion powder, paprika, salt, and pepper. Mix well.

        Add the softened cream cheese to the quinoa mixture. Stir until the cream cheese is well mixed. It might take a minute or two to fully combine.

          Gradually pour in the whole milk while stirring the quinoa mixture until it reaches a creamy consistency.

            Next, fold in the shredded cheddar cheese until it melts and integrates into the dish. Taste and adjust seasoning as needed.

              If you prefer your dish extra cheesy, feel free to add more cheddar cheese or even some grated parmesan on top.

                Serve warm, garnished with chopped green onions if desired.

                  Prep Time: 15 minutes | Total Time: 40 minutes | Servings: 4