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To create the perfect creamy avocado pasta, it's essential to understand the role of each ingredient in the recipe. Here’s a closer look at the star components:

Creamy Avocado Pasta with Basil

Discover the creamy delight of avocado pasta with basil, a perfect blend of taste and nutrition that fits various dietary needs. With ripe avocados as the star, this dish boasts healthy fats, fiber, and an array of vitamins. The fresh basil adds aromatic flair while optional ingredients like cherry tomatoes and protein-rich pasta create endless variations. Enjoy a light, satisfying meal that’s easy to prepare and customize for any palate. Try this healthy recipe today!
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Ingredients
  

12 oz (340 g) spaghetti or your favorite pasta

2 ripe avocados, pitted and peeled

2 cloves garlic, minced

1 cup fresh basil leaves, packed

1/4 cup freshly squeezed lemon juice

1/4 cup extra virgin olive oil

Salt and freshly ground black pepper, to taste

1/4 cup grated Parmesan cheese (optional, for serving)

Cherry tomatoes, halved (for garnish)

Additional basil leaves (for garnish)

Instructions
 

Cook the Pasta: In a large pot, bring salted water to a boil. Add the spaghetti and cook according to the package instructions until al dente. Reserve 1 cup of pasta water, then drain the rest and set aside.

    Prepare the Creamy Avocado Sauce: In a food processor or blender, combine the avocados, minced garlic, fresh basil leaves, lemon juice, and olive oil. Blend until smooth and creamy. If the mixture is too thick, gradually add some reserved pasta water until you reach your desired consistency.

      Season: Taste the avocado sauce and season with salt and freshly ground black pepper. Blend again to mix.

        Combine Pasta and Sauce: In a large bowl, toss the cooked spaghetti with the creamy avocado sauce until well coated. If needed, add more reserved pasta water, a tablespoon at a time, to achieve a silky sauce.

          Serve: Divide the pasta among serving plates. If desired, sprinkle with grated Parmesan cheese. Garnish with halved cherry tomatoes and additional basil leaves for a pop of freshness.

            Enjoy: Serve immediately while the pasta is warm and the sauce is creamy!

              Prep Time, Total Time, Servings: 10 minutes | 20 minutes | 4 servings